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Tempeh – Health Benefits, Uses and Important Facts
May 16, 2023

Tempeh – Health Benefits, Uses and Important Facts

Tempeh is a fermented food made from soy that is sometimes used instead of meat. It is favoured among vegans and vegetarians as it is a full source of protein and has vitamin B12. Tempeh is said to have all... Read more
Tuna – Health Benefits, Uses and Important Facts
May 16, 2023

Tuna – Health Benefits, Uses and Important Facts

Tuna is a type of fish that lives in cold water. It can be found from the Atlantic Ocean to Indonesia. Skipjack, which is also called "light" tuna, and Albacore, which is also called "white" tuna. Albacore is the sole... Read more
Oats – Health Benefits, Uses and Important Facts
May 16, 2023

Oats – Health Benefits, Uses and Important Facts

When you hear the words "healthy breakfast," muesli or oats are one of the first things that come to mind. It is a full breakfast that is also good for your health in many ways. Oats are the best cereal,... Read more
Beef – Health Benefits, Uses and Important Facts
May 15, 2023

Beef – Health Benefits, Uses and Important Facts

Beef has been eaten by people for a very long time. Cattle were first tamed in the Middle East about 10,000 years ago. They then moved to Africa.   It's been a long way from the grassland to the dinner... Read more
Eggs – Health Benefits, Uses and Important Facts
May 15, 2023

Eggs – Health Benefits, Uses and Important Facts

Was it the chicken or the egg that came first? We might never know, but we do know that there are many good reasons to eat eggs every day. Eggs have been a staple food since the beginning of time,... Read more
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Butter Garlic Egg
Nov 20, 2025

Butter Garlic Egg

Please find below the ingredients followed by recipe of Butter Garlic Egg: Ingredients To Make Egg Mixture:Egg - 8 NosButterSalt - 1/4 TspPepper - 1/4 TspRed Chilli Flakes - 1/4...

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Dahi Ghiya: A light, creamy, and comforting bottle gourd curry in spiced yogurt gravy.
Nov 20, 2025

Dahi Ghiya: A light, creamy, and comforting bottle gourd curry in spiced yogurt gravy.

  There are days when we crave something light, comforting, and wholesome — and Dahi Ghiya fits that mood perfectly. Made with tender bottle gourd simmered in a tangy yogurt-based gravy,...

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