Indian food is highly flavourful and complex but the complaint many people have with it is that it leaves their hands dirty and many people don’t prefer that. This recipe eliminates that problem by baking the classic pav bhaji into...
The ultimate comfort food with a deeply flavoured broth with the noodles and fresh vegetables. It's easy to make without even dirtying many utensils. The perfect recipe.
A different and uncommon variation of fried rice in which the rice is coated with egg yolks before stir-frying, giving them a nice golden coating and a rich mouthfeel.
Foie gras or goose liver is a well-known delicacy for its texture, mouthfeel and rich flavour. This recipe is a vegetarian rendition of that classic gourmet ingredient. Though the taste is different, the texture and the appearance makes it look like...
A pasta dish that's creamy, tasty and won't make you feel all heavy and greasy. It's fresh and vibrant in taste and appearance.
A mélange of art and flavor, combined beautifully to give you a dish that your taste-buds will remember for long! Though a little time consuming, this is a dish that every foodie or an aspirational chef should have in their...
Enticing your palate with Baklavas, a Middle Eastern treat comprising of phylla pastry along with assorted exotic nuts in a thick caramel/honey-based sauce. Demanding a slightly intricate process that bears great result, this is the perfect dish for every occasion!
A breakfast essential that is nothing like you have ever tried. Stuffed with veggies and cheese, this is a wholesome and filling breakfast treat.
Nothing compares to the taste and texture of fresh hand-made noodles. The rough edges and the inconsistencies add to the rustic feel of the dish. Try making it with your partner as a bonding exercise and you are sure to...
Akuri is a typical Parsi egg dish that comprises of lightly scrambled eggs with flavours of coriander and turmeric. In this recipe, the eggs are stuffed in the flaky samosa pastry making it one quick and delicious snack.
A no onion no garlic samosa twist for people who prefer their food that way, and the combination of green peas and mint is a match made in heaven.
A quick snack to make use of that leftover rajma. Taking a slight innovative route with this rajma recipe and serve it like never before, with a crispy crust and a gooey melty cheese centre.
A dessert that is not only plant based but also uses only unprocessed foods. All plant and all natural.
A pasta dish that is creamy, tasty and most importantly vegan. A combination that is mostly unheard of and seldom tried but works wonder! Method 1) In a fry pan, heat the olive oil and add the garlic and onions...
A south Indian classic with a fruity and tasty twist bound to leave you refreshed and energised.
A pasta dish that is creamy, tasty and most importantly vegan. Using the meatiness of black fungus mushrooms and the creaminess from almond milk.
A super chocolatey sugar-free indulgent recipe that is an absolute winner if you’re trying to impress someone on the first date, considering how easy it is.
A south Indian classic recipe with the added goodness of lemongrass. Lemongrass generally compliments this coconut based curry so well, that you will never go back to the traditional method.
The ever loved Thai curry made in-house in the form of noodle bowl for all your meal time problems.
Bored with the usual pasta dishes with the red sauce and white sauce? Here's a recipe to take your pasta game to the next level.
Kadhi, as we all know, is a staple in many of our homes, especially in north India but it's the same old taste that has survived ages without any tweak. This recipe is just a small attempt to play around...
Quintessentially summery, with the freshness of lemon grass and the tartness of jamun, all embraced in a gorgeous violet colour.
A quirky little snack idea of a carb-free sandwich, fit for people who have a gluten allergy, or are just simply avoiding extra carbs like bread.
A very good option for people trying to cut down on their non-veg intake or are looking for vegetarian alternatives to Asian dishes. Mushrooms, specially shitake, have a nice meaty texture which makes it a perfect pick for this stir...
An American staple with a modern twist and a certain depth of flavours to make it a little bit healthy, if not completely.
A hearty soup that can be had as a meal replacement, with the smokiness of paprika and the amazing combination of carrot and pineapple with ginger.
The Indian staple gets a vibrant and fibre rich twist. Enjoy carbs with this fibre rich roti recipe that is bound to leave people asking for more.
A classic Indian breakfast dish with an Asian twist with flavours of soy and sesame and freshness of bell peppers.
A classic Chinese dish that is fully compatible with the Indian palate and the crunchy beans give this recipe a delectable texture.
An Indian dessert with a slight twist to make it more palatable and less uni-dimensional. The orange flavour gives the whole recipe a very fresh feel.
A quick dish for snacking on the go that is healthy, light and fresh. Peas, like you have never had before.
A breakfast fit for the kings. Start your day off with these cheesy loaded crepes for a power packed start to your day.
A warm and comforting cake that is fit for any time binging made by using mayonnaise. It may sound weird but the mayonnaise makes the cake all the more moist without any kind of flavour.
A summer time delight featuring the king of the fruit kingdom and pairing it with the richness of vanilla custard. A complete crowd pleaser.
An English classic served with a mild spicy kick making it more exciting on the palate.
A favourite in every Indian household, be it vegetarian version or a non-vegetarian version. Stick to the basics with this recipe for a lip-smacking classic biryani.
A hearty soup that can be had as a meal replacement, with the smokiness of char grilled pepper and slight jalapeño kick.
The classic apple pie in a way to make it more practical and easier to consume. The syrupy apple stuffing with the crispy bread makes the perfect breakfast treat.
A classic British favourite gets a desi twist to it. The soft egg with a crispy bhujia coating makes it the perfect afternoon tea time snack.
Possibly the easiest dessert out there made from using the simplest of ingredients.
A “not so common” rendition of the classic rice kheer. Pumpkin, being a vegetable with a naturally sweet taste makes it an amazing fit for desserts.
A staple in the African/Caribbean region that is perfect for as a spread for your morning breakfast toast to elevate It to a whole new level.
A recipe to leave you feeling vibrant with the taste and tang of fresh salsa and grilled cottage cheese. Read more..
The must-have for every party menu; it's your companion on all busy occasions due to its ease of preparation and approved flavour that appeals to almost every palate. Read more..
A cheesy snack that makes a perfect game day recipe because of the comfortable ingredients and easy to serve and eat. Read more..
A Mediterranean must-have, made using aubergines and robust flavours of roasted garlic. An amazing dip to go along with your evening snacks.
A typical comfort food recipe that is best had with a cup of coffee. Takes you right back to your childhood days.
A bread recipe that is not only extraordinarily tasty but also easy to consume and share without having the need to cut slices.
A classic Chinese street food very similar to the Indian parantha and a must try for everyone looking for a little twist on the age-old breakfast classic.
A tea time classic with a twist, take your typical evening pakodas to a whole new level.