This viral egg fry is a quick, protein-packed dish made by cooking a seasoned beaten egg base and placing soft-boiled eggs on top for a creamy, visually striking finish. It’s simple, fast, and perfect for breakfast or a snack.

What is Viral Egg Fry?

Viral Egg Fry is a trending recipe where a flavorful omelette is cooked first, and soft-boiled eggs are added while the mixture sizzles. The result is a crispy base with a creamy centered egg on top.

Main Ingredients of Viral Egg Fry:

1. Beaten Eggs — 2
   
   
2. Salt — to taste
   
   
3. Black Pepper — a pinch
   
   
4. Red Chilli Powder — 1/2 tsp
   
   
5. Red Onion — 1/5, sliced
   
   
6. Dried Coriander Leaves — a pinch
   
   
7. Vegetable Oil — 1–2 tbsp
   
   
8. Soft-Boiled Egg — 1 (halved, no seasoning)
   
   

What Is So Special About Viral Egg Fry?

This recipe creates a beautiful contrast in textures—crispy edges, soft fluffy omelette, and a creamy soft-boiled egg center. It cooks in minutes and looks incredibly aesthetic for reels.

Meyer Cast Iron curved Kadai without Lid, 24cm

Quick and Easy Viral Egg Fry:

A single-pan recipe ready in under 10 minutes, using basic pantry ingredients. Ideal for breakfast, lunch, or a quick snack.

How to Make Viral Egg Fry

1. Mix beaten eggs with salt, pepper, red chilli powder, sliced onions, and dried coriander leaves.
   

2. Heat oil in a pan. Once hot and sizzling, pour in the beaten egg mixture.
   

3. When the edges begin to set, place the unseasoned soft-boiled egg halves on top, cut side down.
   

4. Cook until golden and fully set. Flip for crispiness or cover to steam.
   
   

Expert Tips

1. Do not season the soft-boiled egg—this keeps its bite clean and creamy.
   

2. Cook on medium–low heat to avoid burning the bottom while keeping the eggs soft.
   
   

Recipe Card

Viral Egg Fry

Rated 5.0 stars by 1 users

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Category

Side Dish / Breakfast

Servings

2

Prep Time

5 minutes

Cook Time

10 minutes

Calories

220

Viral Egg Fry — a quick, aesthetic 10-minute recipe where a spiced omelette is topped with creamy soft-boiled eggs. Crispy, flavourful, protein-rich, and perfect for reels.

Author:

Samridh

Ingredients

• ● Beaten Eggs — 2

• ● Salt — to taste
• ● Black Pepper — a pinch
• ● Red Chilli Powder — 1/2 tsp
• ● Red Onion — 1/5, sliced
• ● Dried Coriander Leaves — a pinch
• ● Vegetable Oil — 1–2 tbsp
• ● Soft-Boiled Egg — 1, halved (unseasoned)

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Directions

1. Mix eggs with spices.

2. Heat oil and pour in the egg mixture.
3. When sizzling, place soft-boiled egg halves on top.
4. Cook until golden and fully set.
5. Flip or steam lightly depending on desired texture.
6. Add Sliced Onion on the top

Recipe Note

For a creamier center, boil the egg for only 6–6.5 minutes. Add the soft-boiled egg only after the beaten egg begins to set for best results.