Viral Banana Cake is an easy one-pan dessert that's rich, fudgy, and incredibly moist. Ripe bananas and Nutella form the base of the batter, while cocoa and chocolate chips make it irresistibly chocolatey. Best of all, it's cooked entirely on the stovetop—no oven required!

What is Viral Banana Cake?

Viral Banana Cake is a stovetop chocolate banana cake made by combining mashed bananas, Nutella, eggs, and pantry staples into a simple batter. Once cooked, it's finished with milk and chocolate chips, allowing the residual heat to create a gooey chocolate topping.

Main Ingredients of Viral Banana Cake:

1. Bananas – 2 ripe
2. Nutella – 3 tbsp
3. Eggs – 2
4. Milk – ¼ cup + 2 tbsp
5. Oil – 2 tbsp
6. All-Purpose Flour – 1 cup
7. Cocoa Powder – 2 tbsp
8. Baking Powder – 1 tsp
9. Vanilla Essence – 1 tsp
10. Chocolate Chips – ¼ cup

What Is So Special About Viral Banana Cake?

This cake is made entirely in one pan without an oven. The bananas keep it naturally moist, while the Nutella and chocolate chips create a rich, fudgy texture that's perfect for dessert or an indulgent snack.

Quick and Easy Viral Banana Cake:

With just a few pantry ingredients and one pan, this cake comes together effortlessly and is perfect when you're craving something sweet without baking.

How to Make Viral Banana Cake

Step 1: Prepare the Batter

1. In a non-stick pan, add the bananas and Nutella.

2. Mash together until smooth.

3. Add the eggs, ¼ cup milk, and oil.

4. Mix well until fully combined.

5. Add the flour, cocoa powder, baking powder, and vanilla essence.

6. Stir until a smooth, lump-free batter forms.

Step 2: Cook the Cake

1. Cover the pan with a lid.

2. Cook on low heat for 20–25 minutes, or until the cake is cooked through.

Step 3: Finish the Cake

1. Pour the remaining 2 tbsp milk over the cake.

2. Sprinkle the chocolate chips evenly on top.

3. Cover again and let the cake rest off the heat for 5 minutes, allowing the chocolate chips to melt.

Step 4: Serve

1. Slice and serve warm.

2. Enjoy as is or with a scoop of vanilla ice cream.

Expert Tips

1. Use ripe bananas for the sweetest flavour.

2. Cook on low heat to prevent the bottom from burning.

3. Keep the lid on throughout cooking for even heat distribution.

4. Let the cake rest after adding the chocolate chips for the perfect gooey topping.

5. Serve warm for the best texture.

Recipe Card

Banana Cake

Rated 5.0 stars by 1 users

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Category

Dessert

Servings

6

Prep Time

10 minutes

Cook Time

25 minutes

Make this Viral Banana Cake in a pan with bananas, Nutella, cocoa, and chocolate chips. A rich, fudgy no-oven dessert that's easy, moist, and ready with simple pantry ingredients.

Author:

Samridh

Ingredients

• 2 ripe bananas

• 3 tbsp Nutella

• 2 eggs

• ¼ cup milk

• 2 tbsp milk (for finishing)

• 2 tbsp oil

• 1 cup all-purpose flour

• 2 tbsp cocoa powder

• 1 tsp baking powder

• 1 tsp vanilla essence

• ¼ cup chocolate chips

Directions

1. Mash the bananas and Nutella together in a pan.

2. Add the eggs, milk, and oil, then mix well.

3. Stir in the flour, cocoa powder, baking powder, and vanilla essence.

4. Cover and cook on low heat until the cake is fully cooked.

5. Pour over the remaining milk, sprinkle with chocolate chips, cover, and let rest off the heat.

6. Slice and serve warm.

Recipe Note

Keep the flame on low throughout cooking to ensure the cake cooks evenly without burning. Let the cake rest after adding the chocolate chips so they melt into a glossy, gooey topping.