TIME TO GET BACK TO ROOTS
Traditional cast iron in an all new seasoned, ready-to-use avatar to make modern cooking a memory to cherish forever. it is ready to go as soon as you get your hands on it. Our artisans work relentlessly to present the product that is finished to perfection.
CONVENIENTLY CONCAVE FOR INDIAN COOKING
If roti is the staple of an Indian meal, this tawa is a must-have for every Indian kitchen. The dip in the middle allows for your batter to concentrate better there, giving dosa or chilas with a thicker centre.
If you want that crispy, seared, caramelized steaks or fish or veggies, this is your go-to option! Will give you the perfect result each time.
FAT-FREE, FABULOUS TREATS
The ridges and grooves in the pan give gorgeous sear marks and drain away the excess oil from your food, enabling calorie-less, crisp dining! Grilling employs a simple process where in the part of the food that touches the surface of the pan gets grill marks and the part which doesn’t touch the surface is tenderly cooked with the radiation of the heat.