TIME TO GET BACK TO ROOTS
Traditional cast iron in an all new seasoned, ready-to-use avatar to make modern cooking a memory to cherish forever. it is ready to go as soon as you get your hands on it. Our artisans work relentlessly to present the product that is finished to perfection.
CONVENIENTLY CONCAVE FOR INDIAN COOKING
If roti is the staple of an Indian meal, this tawa is a must-have for every Indian kitchen. The dip in the middle allows for your batter to concentrate better there, giving dosa or chilas with a thicker centre.
FAST & EVEN HEATING
Hot and cold spots or overcooked or undercooked portion ruins your whole dish. Cast iron is the king of even heating and heat retention as it can withstand the highest cooking temperatures without bending, breaking, or damaging in any way..
PERFECT PROPORTION AND PREPARATIONS
The flat surface allows even distribution of batter and prepare uniformly proportioned, crunchy dosas, chillas, parathas, rotis, pancakes, crepes, etc.