Available at various prices, we have regular roti tawa, flat dosa tawa, edgeless tawa, tawa with induction. Also, there is a good variety of tawa and griddle available in Circulon range which is all hard anodized. Not only are these non-stick tawas made available at an affordable cost, but they also come in a variety of materials like aluminium and hard-anodized! Our triply stainless-steel Tawa’s guarantee durability as do our special non-stick surfaces that ensure extended use.
Triply Tawa- Meyer Trivantage Stainless Steel Range
This tri-ply stainless steel cookware is a strong, attractive addition to any kitchen that will undoubtedly upgrade the ease and class of your culinary experience. Enjoy its many benefits today! With its three-layer construction, Meyer Trivantage tawa is not just durable but also ensures an even heat distribution for optimal cooking performance. What's more, the smooth non-stick surface makes it a breeze to both make food and clean up afterwards!
Cast Iron Tawa Range- Meyer Cast Iron Pre-Seasoned Range
For Indian cuisine, roti is an essential dish. To ensure you’re able to make it with ease every time, you need a pre-seasoned cast iron tawa in your kitchen. This long-lasting and robust construction will provide years of excellent cooking experiences – not only does its natural finish promote easy release but it also enhances itself the more frequently it's used! Pre-Seasoned with precision, the flat surface of this cookware helps you quickly prepare your daily staples! It allows even distribution of batter to make evenly proportioned crunchy dosas, chillas, parathas, rotis, pancakes and crepes. Spend less time in the kitchen and more time enjoying quality dishes made from scratch – all with ease!
Enamel Cast Iron – Meyer Enamel Cast Iron Tawa
When compared to other cast iron cookware, enamelled pieces are thicker and heavier due to their single-piece construction that includes a handle. This unique feature allows for faster heat distribution and greater temperature retention when cooking. Simply put, with its efficient design, enamelled cast iron offers the ideal combination of strength and performance for your kitchen! Cast iron cookware with a non-reactive enamel coating will not release any of its components into your food, even when exposed to acidic foods. Furthermore, you can forgo the seasoning process usually necessary for regular cast iron as rusting is no longer an issue!
Hard-Anodized Tawa with Non-Stick Range- Circulon Non-Stick Tawa Range
You enjoy the benefits of a sturdy material combined with the convenience of non-stick materials on its cooking surface. This makes it an ideal choice for those seeking superior durability and effortless food preparation.
To put it another way, almost all hard-anodized cookware is non-stick; however, the base material of a non-stick pan can be composed of either hard anodized aluminium or materials such as regular aluminium, stainless steel, cast iron and more.
Take this Circulon Tawas for instance – it features a hard-anodized aluminium base and premium non-stick coated cooking surface that combine to provide both durability and easy clean up.
How is Meyer Cast Iron Tawa great for Indian household?
Cast iron has always been a key component of Indian households, and it is now seeing an incredible resurgence in popularity. Unlike other materials, they are moulded rather than riveted together, providing higher quality and longer-term durability – so much so that you can pass them through generations with the proper care! These timeless pieces will surely become treasured heirlooms for many families to come. Crafted from cast iron, Dosa Tawas is weighty but boast remarkable heat retention. However, they do require a bit more upkeep than non-stick alternatives–but it is well worth it when you taste the mouth-watering Dosas made with them! The traditional texture and flavour achieved by cooking on these classic Tawas make all the extra effort truly worthwhile.
How can one tell check quality of a Cast Iron Tawa?
Consumers often ponder the difference between more expensive and inexpensive cast iron cookware. The answer is straightforward; high-end Tawas offer an even better finish, natural looking surface shows quality through which casting is achieved, more robust seasoning, and much greater stick resistance due to their superior craftsmanship. In contrast, cheaper versions typically have patches of oil uneven spots on a plain and smooth textured surface that may require longer periods of seasoning which would take a lot of effort.
Meyer Cast Iron is the perfect addition for both novice and experienced cooks alike, with its grit blasted textured finish allowing for improved non-stick performance after seasoning. The thick construction of Meyer also ensures exceptional heat retention compared to other similar products.
What makes Meyer Non-stick Tawa a great choice?
Made from Premium Non-Stick
Not only does the top-quality non-stick coating makes food preparation easy, it also is scratch-resistant which ensures performance. Nonetheless, you must remember to use specific material when cooking with non-stick pans; you can use the metal accessories however, not the sharp steel tools. We recommend silicone or nylon spatula and spoons to maintain its ability to produce delicious dishes!
Cook worry-free with Meyer Non-stick range of Tawas! Prevent food from sticking to the surface, while reducing oil consumption and eliminating any cooking stress. Make cooking easy, effortless, and enjoyable - so you can focus on what really matters: spending time with your loved ones.
Understand the different between just a non-stick tawa and hard anodized tawa.
Through an electrolytic process, aluminium is hardened - a procedure known as hard-anodizing - to form the foundation of hard-anodized cookware. This renders the exterior layer with an oxidized finish.
With the knowledge of what I just shared, one could only wonder why so many people deem hard-anodized and non-stick cookware as two separate items.
Hard-anodized aluminium tawa without a non-stick coating is an unusual find nowadays but they exist as some ordinary brands may offer that kind of range. At the time, this revolutionary kitchen product caused a stir in the industry due to its heat conduction properties being so like regular aluminium. Hard-anodizing treatment was added for increased strength and durability - it also enhanced hardness and safeguarded against corrosion, ensuring none of it would end up in your food!
Reliable and Durable
With a non-stick Tawa in your kitchen, you can discover the joys of cooking healthier and more delicious meals: ditch oil-laden foods while still receiving scrumptious dishes with this sleek, modern designed appliance! Constructed with premium materials to preserve your cookware surfaces for years of reliable use, this tool efficiently distributes heat while also conserving fuel. Plus- it's straightforward to clean after every cook - making kitchen life effortless and pleasurable!
Create delicious meals without too much oil!
Oil is almost always needed when preparing a meal - until now. By using safe, non-stick cookware daily, you can enjoy the same dishes without any oil at all! Non-stick Tawas are enhanced with special coating over their base material which prevents food from sticking while it is cooking through and through. Try out safer non-stick cookware today for healthier meals tomorrow!
Non-Stick Tawa is a Healthy Choice
The surface of non-stick Tawa requires a minimal amount of oil to prepare food and stop it from sticking. This will also help you reduce fat intake, as well as limit unnecessary calorie consumption for better health. Moreover, cooking healthy foods in too much oil can significantly decrease their nutrient content. Therefore, non-stick cookware is the ideal choice if you want to prioritize your health benefits while still enjoying delicious meals! Therefore, by opting for non-stick Tawa one can reduce or eliminate oil in their meals and cooking process. This is the perfect way to ensure your low-calorie diet remains healthy while also preparing delicious dishes!
Save you from a lot of effort in cleaning
Super easy to clean
Non-stick cookware is a dream come true for busy cooks. Food doesn’t stick - it simply wipes away with water! Cleaning up after cooking has never been easier or faster, both inside and out of your pans. With non-stick cookware you can whip up delicious meals without worrying about the arduous clean-up afterwards – what could be better?
To ensure your non-stick Tawa's longevity, it is essential to clean the cookware both internally and externally with a soft sponge and hot soapy water.
Wide range of Tawa and great performance