- Premium Enamel-Coated Cast Iron Body
No pre-seasoning required; ready to use and easy to clean.
- 28cm Wide Flat Surface
Perfect for making large dosas, rotis, pancakes, and more.
- Superior Heat Retention and Distribution
Ensures even cooking from edge to edge.
- Beautiful Grey Exterior Finish
Adds style and sophistication to your kitchen.
- Suitable for All Cooktops Including Induction
Heavy-duty base that works on gas, induction, and ceramic.
Enamel Cast Iron vs. Traditional Cast Iron
While both cast iron and enamel cast iron tawas are known for excellent heat retention and durability, enamel cast iron comes pre-coated with a smooth porcelain enamel glaze, making it non-reactive and rust-resistant. This means no seasoning is needed, and it’s easier to clean and maintain.
Traditional cast iron tawas, though great for a natural non-stick finish, require regular seasoning and extra care to prevent rust. The Meyer Enamel Cast Iron Tawa offers the best of both worlds—classic performance with modern ease.
Flat Dosa Tawa: Best for Shape & Texture
Dosas come in all shapes and sizes—from thick and fluffy set dosas to crisp paper-thin varieties. A flat tawa provides an even, uninterrupted surface area that allows for perfect spreading, optimal contact with heat, and uniformly cooked dosas with golden edges. Unlike concave or curved tawas that may pool batter in the centre, a flat surface ensures control and consistency, giving you restaurant-style dosas at home—crispy, thin, and cooked just right.
Sophisticated Style: Beautiful Grey Finish
What sets this tawa apart, beyond its cooking performance, is its elegant grey enamel exterior. This versatile shade blends seamlessly with modern or traditional kitchen aesthetics, adding a subtle yet premium visual touch. It’s a piece you’ll be proud to leave out on display—refined, practical, and made to impress.
Benefits & Advantages
- No seasoning needed — easy maintenance
- Provides crisp, evenly browned dosas
- Compatible with induction and all stovetops
- Retains heat longer for better cooking results
- Rust-free, chip-resistant, and durable
- Perfectly flat for larger dosa styles and other flatbreads
Use & Care Instructions
- Preheat slowly on medium heat for optimal performance
- Use wooden, silicone, or nylon utensils to preserve the enamel
- Let cool before washing; clean with warm soapy water and a soft sponge
- Avoid metal scrubbers and harsh abrasives
- Not dishwasher safe — hand wash recommended