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Meyer Pre-Seasoned Cast Iron Flat Dosa Tawa, 24 cm, Black

₹ 2,400.00 (21% Off)

Regular price Save ₹ 625 MRP ₹ 3,025.00 Sale price

Inclusive of all taxes


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Why buy the Meyer Pre-Seasoned Cast Iron Flat Dosa Tawa, 24 cm, Black?
  • Totally TOXIN-FREE Product
  • Pure iron ore material heats quickly and also promotes EVEN HEATING throughout the tawa body; saves cooking gas
  • Heavy gauge construction for extra thickness and durability
  • NO SYNTHETIC OR CHEMICAL COATINGS APPLIED – just pre-seasoned with 100% vegetable oil; Simple seasoning technique helps create a chemical-free non-stick surface over a period of time
  • Adds an authentic Indian flavour to your breads and similar preparations such as paranthas, chillas and rotis
  • Ergonomically designed handle for the comfort of use
  • Ideal for outdoor cooking and campfire; can handle high-heat cooking as well as direct contact with flames
  • Hassle-free lifetime warranty
  • Suitable for ALL COOKTOPS including induction

    Product Code

    Country of Origin

    Cast Iron

    Lifetime Warranty

    Product Dimensions
    Diameter : 24 cm
    Length (handle to handle) : 41.8cm
    Thickness: 0.4cm
    Weight (Kilograms): 1.7

    Dishwasher Safe : No

    Suitable Cooktops
    Suitable for all cooktops, including induction

    Common/Generic Name
    Meyer Pre-Seasoned Cast Iron Flat Dosa Tawa, 24 cm, Black

    Seller/Importer Name
    Meyer Housewares India Private Limited
    Add: 30, Link Road, Lajpat Nagar-3, New Delhi- 110024


    Item Shape

    Package Contents
    1N Flat Dosa Tawa, Use & Care Instructions, Warranty card


    The date of delivery is usually between 3-4 working days. However, this can vary according to the location, climatic conditions and area distress


    Lifetime Warranty

    This certifies that your cast iron product is warranted to be free from defects in material and craftsmanship under normal household use for the lifetime. The warranty does not cover damage from abuse, commercial use, neglect, abnormal wear or tear, overheating, or any use not in accordance with the cookware instructions provided with the product.


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Traditional cast iron in an all new seasoned, ready-to-use avatar to make modern cooking a memory to cherish forever. it is ready to go as soon as you get your hands on it. Our artisans work relentlessly to present the product that is finished to perfection.


What differentiates cast iron from other materials is its indefinite lifespan. Basically, the cookware is brutally strong and can endure super high heat as well as extreme temperature change without wrapping.


Hot and cold spots or overcooked or undercooked portion ruins your whole dish. Cast iron is the king of even heating and heat retention as it can withstand the highest cooking temperatures without bending, breaking, or damaging in any way.


The flat surface allows even distribution of batter and prepare uniformly proportioned, crunchy dosas, chillas, parathas, rotis, pancakes, crepes, etc.

Dosa is unquestionably the king of breakfast, especially in India, and is a favourite of many. It is completely delectable, adored by all age groups, and is nutritious. However, preparing dosa at home is not that simple, particularly if you lack the proper dosa tawa. You might assume that any tawa will work to make dosa, however a dosa tawa is unique from an ordinary tawa in terms of its shape and construction.

A cast iron tawa has proudly served as a part of our culinary heritage. After a brief hiatus, it has returned to assist us in our kitchen duties. It helped our ancestors make crispy dosas and various flatbreads. Today, chefs and home cooks alike adore it all over the world!

· A dosa tawa must be FLAT in the first place in order for everything to cook equally. · High temperatures can be handled by a cast iron tawa, making it ideal for cooking numerous dosas without worrying about warping.
· It enhances food's rustic flavour and is chemical-free, which is exactly what a dosa needs.
· No coating? No problem. Just season it well and again until it becomes smooth and sleek like a non-stick tawa.
· Rust is only a short-term inconvenience; a fast (but thorough) cleaning will restore it to like-new condition.

If you are looking to get the best dosa tawa in India to uplift your dosa making experience, then Meyer Pre-Seasoned Cast Iron Flat Dosa Tawa is just for you.

Specifications of the cast iron dosa tawa:

Your meal is incomplete without roti and you can never prepare fluffy, fully-cooked roti without a right roti tawa. After rolling out the dough using a rolling pin, roti are cooked on a flat iron griddle known as a "roti tawa." Many different flatbreads and pancakes, including naan, saj bread, roti, chapati, paratha, dosa, uttapam, and others, are prepared on a tava or tawa. Therefore, a roti tawa is a crucial and essential component of Indian cooking. And nothing can match the excellence of a cast iron tawa.

A thick tawa, like one made of cast iron, maintains more heat and cooks the roti's outside surface more quickly. The centre portion of the roti will be tender and the outer portion will puff up beautifully if the tawa is of great quality. So a tawa should be about 250oC in temperature.