Vacuum packing in Meyer vacuum containers is particularly useful for frequently used items, dried foods, and preserving salads and vegetables. You can ensure your food stays fresh and maintains its taste for an extended period in Meyer vacuum containers.
What are the benefits of vacuum storing Meyer vacuum containers?
Meyer vacuum containers benefits:
Vacuum packing food in Meyer vacuum containers offers several advantages, especially for frequently used products. By removing the air from vacuum containers, you can extend the shelf life of various items. Dried foods such as pasta, grains, flour, sugar, potato crisps, pretzels, biscuits, and even food for your pets can maintain their structure and freshness for a longer period when vacuum packed in vacuum containers.
Storing in vacuum containers is particularly beneficial for preserving salads and vegetables. By storing them in Meyer vacuum containers, you can keep them clean and fresh for several days. To prevent excess moisture, it is advisable to place a folded paper towel at the bottom of the vacuum containers. The paper towel will help absorb any moisture should there be any while you place the veggies inside the vacuum containers, that may accumulate, ensuring the vegetables stay crisp and fresh.
However, it's important to note that liquids should be cooled before being placed in a vacuum container. Hot liquids have the potential to overflow during the vacuum sealing process while pumping the vacuum containers knob. Therefore, allow liquids to cool to a suitable temperature before using vacuum containers for vacuum operations.
Can you put a vacuum container in the freezer?
When it comes to freezing food in Meyer vacuum containers, it is important to know that Meyer vacuum containers can withstand freezer temperatures and maintain the quality of the food (not beyond -30 C for more than 3 minutes). One option is to use Meyer vacuum containers specifically designed for freezing purposes. Meyer vacuum containers are made to withstand low temperatures and provide an airtight seal, which helps preserve the freshness and taste of the food. It is crucial to select high quality plastic that is suitable for freezer use. Meyer vacuum containers are a safe choice for freezing food. Freezing food in vacuum containers can be an effective way to preserve its quality. When choosing containers, opt for Meyer vacuum containers designed for the freezer.
What are the techniques to store food in Meyer vacuum containers?
When dealing with powdered or granulated food, it is advisable to place a cut piece of paper towel over it before vacuum sealing in Meyer vacuum containers. This simple step prevents the grains from getting sucked into the vacuum path inside vacuum containers or accumulating in the Vacuum Sealing Cap, ensuring a smooth and effective sealing process of vacuum containers.
If you have used oil from frying, you can extend its usability by filtering it and allowing it to cool before sealing it in a vacuum container using vacuum sealing. By storing the sealed vacuum containers in the refrigerator, you can preserve the oil and reuse it at least once more. The absence of air in vacuum containers and the cold temperature help maintain the oil's characteristics, keeping it fresh and suitable for future use.
For pantry staples like flour, rice, and cake and pancake mixes, vacuum containers can significantly prolong their freshness. By removing the air from the vacuum containers, these items are protected from moisture and external contaminants, allowing them to stay fresh for an extended period.
Similarly, nuts and condiments can retain their flavour and remain protected from rancidity when stored in vacuum containers. The absence of oxygen in the sealed vacuum containers helps preserve their taste and quality, ensuring that they can be enjoyed over a longer period without any degradation.