- Why is Tawa so important for Indian kitchen?
- What are Indian Tawas generally made of?
- Why is cast iron a top choice?
- Why is Meyer- Enamel cast iron Dosa Tawa the best product to buy this Diwali?
- Delicacies this Diwali on Meyer- Enamel cast iron Dosa Tawa.
1. Why is Tawa so important for Indian kitchen?
In India, a tawa is a multipurpose and essential cooking product. It is used to prepare numerous Indian flatbread meals including chapati, dosa, uthappam, chilla, and paratha, which are the primary food at millions of homes. A variety of Indian dishes, such as tawa-chicken or fish rava fry, are prepared on the tawa too.
2. What are Indian Tawas generally made of?
There are Indian Tawas that are made of cast iron, steel or even aluminium. Aluminium tawa is not as heavy and could also be of the non-stick type. However, there always has been a debate on usage, convenience, and overall performance.
3. Why is cast iron a top choice?
Each piece of cast iron can last for over 100 years with proper care. They are virtually indestructible and can be used on the stovetop, in the oven, or even taken camping and yes excellent heat retention. Traditional, Indian homes may have more than one tawa, however, cast iron will be the first choice.
4. Why is Meyer- Enamel cast iron Dosa Tawa the best product to buy this Diwali.
|Diwali Shopping means Latest and Premium||Diwali is a festival where people buy new products that are both beautiful and affordable. Meyer Enamel is the best choice for those looking for value. The Meyer's Enamel Cast Iron Dosa Tawa is coated with superior porcelain enamel, making it resistant to rust and other damage. This Tawa is also great for slow cooking because the enamel helps to retain heat. A lifetime warranty product.|
|Safe for you and your family||In addition, many customers are becoming increasingly concerned about the potentially negative consequences of commonly coated products on their family's health. As a result, cast iron utensils become increasingly popular.|
|Maintenance Free||If you analyse closely, it is not wrong to say that non-stick did pickup well owing to the weight and low maintenance, but now you have Enamel Cast Iron tawa which checks all the boxes, non-toxic, no such maintenance, no seasoning, cook anything even acidic item.|
|Lifetime Warranty||So, if you're wondering what enamelled cast iron is, it's essentially a contemporary version of heavy-duty cast iron that has been around for ages. A Tawa with Superior Porcelain Enamel coating is simply a traditional cast iron pan with an enamel layer applied to it. But the beauty lies in the kind enamel used and can it stand the test of time. Meyer offers you a lifetime warranty on the product.|
4. Delicacies this Diwali on Meyer- Enamel cast iron Dosa Tawa.
Meyer- Enamel cast iron Dosa Tawa, is flat Tawa so many items can be made on this tawa, you can enjoy food like paratha, Tikki, cutlets, sandwiches, dosa (of course), pan cakes etc. To be specific I have made a list to help you decide.
- Puran Poli
- Meetha Chilla
- Aloo Paratha
- Paneer Tikka Roll
- Rajasthani Style Bajra Roti with ghee
- Butter Masala Dosa
- Methi Thepla
- Vegetable Uthappam
- Chana Dal Kebab
- Margherita Pizza
- Missi Roti
- Paneer cutlets
Check out Complete Meyer Enameled Cast Iron Range here
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