Dark Chocolate Brownie

It’s really difficult to say No to a brownie as tempting as this. Prepared using the simplest of ways, this recipe yields a magical result!

Chase the flavors

Serves 2-3

Prep time 45 Minutes

Cooking time  15 Minutes


Chocolate - 80 gms

Sugar - 45 gms

Butter - 75 gms

Milkmaid - 100 gms

Water - 50 gms

Flour - 60 gms

Cocoa Powder - 1 tbsp

Baking Powder - 1/2 tbsp

1)Melt chocolate and butter in a bowl.
2)Add sugar and milkmaid, mix well.
3)Add all the dry ingredients and fold.
4)Pour room temperature water and mix well.
5)Bake at 160 degrees for 20-25 mins.

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