Date Chutney

A perfect replacement of your staple store-bought Jam, this easy-to-make almond and date spread is fresh, nutritious and so delicious. This Jam/Preservative/Spread soars in health-benefits and will be loved by young and old alike!

Chase the flavors

Serves 2-3

Prep time 20 Minutes

Cooking time 50 Minutes


Dates - 1 Cup

Cinnamon Powder - 1 tsp

Sugar - 1/2 Cup

Almonds - 1/2 Cup


1. In a milk pan, start with seedless dates. Add in half cup of water and let it reduce.

2. Add in the sugar and cinnamon powder and simmer for 20 minutes while removing the scum.

3. Once it is reduced to a sticky syrup, add in the sliced almonds.

4. Cool the chutney and store up to a month.

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