Perfect Grilled chicken in garlic cream curry

This Cream Garlic Grilled Chicken is a delicious and easy way to prepare grilled chicken. The chicken breasts are first marinated in a creamy garlic sauce, then grilled to perfection. The result is a juicy, flavorful chicken that is sure to please any crowd. Serve this chicken with your favorite sides and enjoy!

This recipe uses a grill pan to cook the chicken, but you can also use a regular grill. If you're using a grill pan, make sure to preheat it before adding the chicken. Otherwise, the chicken will stick to the pan and not cook evenly.


Table of Content

  1. Why Garlic in this recipe? 
  2. Tips to make cream garlic grilled chicken  
  3. Sides that go well with cream garlic grilled chicken  
  4. Influencer about sauteuse 
  5. Recipe Card 


Why Garlic in this recipe?

Have you ever wondered how to get that rich garlic flavor in your creamy grilled chicken? It's all about caramelization!
Garlic cloves are lightly browned in a little oil along with softened onion in buttery pan juices before being gently simmered in chicken stock. There is so much caramelization happening in this pan, it's CRAZY GOOD!

For a much milder sauce, add the garlic cloves whole.

If you’ve never cooked with whole garlic before, don’t worry – it’s actually very easy. Just smash all of your cloves with a heavy knife. Place the blade flat on the clove (sharp side facing away from you) and press the blade down on the clove with the heel of your hand. Explained in detail here.
So go ahead and give it a try – your grilled chicken will thank you for it!


Tips to make cream garlic grilled chicken

If you're looking for the perfect grilled chicken recipe, look no further! This cream garlic grilled chicken is absolutely delicious and so easy to make. Here are a few tips to ensure that your chicken turns out perfectly:

  1. Use heavy cream, whipping cream or thickened cream in the sauce. This will help to create a rich and creamy sauce that is absolutely delicious.
  2. For a lightened up sauce, use evaporated milk or half and half. If using half and half, be careful not to bring your sauce to a rapid boil or it may curdle.
  3. The sauce will not thicken immediately after adding in your cream. Once you add your chicken breasts back into the pan, the flour from the chicken will thicken your sauce. No cornstarch needed. HOORAY!
  4. Be sure to grill your chicken over medium-high heat so that it doesn't dry out. This is the perfect temperature for ensuring that your chicken is cooked through and juicy.
Follow these tips and you'll be sure to create the most delicious cream garlic grilled chicken that your family and friends will love!


Sides that go well with cream garlic grilled chicken

Looking for the perfect side dish to accompany your cream garlic chicken breasts? Look no further than our top three picks!

1. Grilled vegetables: Grilled vegetables are the perfect way to add a healthy, flavorful touch to your meal. Try grilling zucchini, eggplant, bell peppers, or tomatoes and serve alongside your chicken.

2. Mashed potatoes: Mashed potatoes are always a classic side dish that goes well with chicken. For an extra flavorful twist, try adding some garlic or chives to your mashed potatoes.

3. Pasta salad: Pasta salad is a great option if you're looking for something that's both filling and tasty. Add in some grilled chicken, vegetables, and your favorite dressing for a delicious pasta salad that everyone will love.

What are your favorite sides to eat with cream garlic chicken breasts? Let us know in the comments below!


Influencer Review about the product :

If you're serious about your grilling, then you need a Meyer cast iron grill pan in your life. This pan is built to last, with a tough construction that will stand up to years of use. And it's not just durable - it also delivers on performance, with even heat distribution and searing power that will make your grilled food taste amazing.

So don't settle for anything less than the best - pick up a Meyer cast iron grill pan today, and start grilling like a pro!


Suggested cookware for the recipe 


Recipe Card


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