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Meyer Pre Seasoned Cast Iron shallow Kadai With Glass Lid ,30cm

₹ 4,106.00 (25% Off)

Regular price Save ₹ 1,369 MRP ₹ 5,475.00 Sale price

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Why buy the Meyer Pre Seasoned Cast Iron shallow Kadai With Glass Lid ,30cm?
  • Traditional taste and aroma: Shallow Kadai allows you to cook food that has a traditional taste and aroma.
  • Quick and even heating: Thanks to its heavy-gauge and durable construction, this Kadai heats up quickly and evenly, ensuring that your food is cooked to perfection.
  • Longer heat retention: The cast iron material also ensures that heat is retained for a longer time, even at low flame, which means your food stays warm for longer.
  • Enamel and chemical coating-free: Unlike some other cookware, this Kadai is completely enamel and chemical coating-free, making it a healthier option for cooking your meals.
  • Pre-seasoned: The Meyer Kadai comes pre-seasoned with 100% vegetable oil, which means that the more you use it, the better the seasoning will get, improving the flavor of your food.
  • Glass lid with food-grade silicone rim: The glass lid lets you monitor the cooking process without having to remove the lid, and the silicone rim ensures that it fits snugly and safely on the Kadai.
  • Easy to handle: The large loop handles make it easy to lift and move the Kadai, and the complimentary handle grips ensure that you can do so safely, even when the handles are hot.
  • Oven and metal utensil safe: The Meyer Kadai is safe to use in the oven up to 180°C and with metal utensils, making it a versatile option for your cooking needs.
  • Lifetime warranty: With a lifetime warranty, you can be sure that you're investing in a high-quality and durable product that will last for years to come.
  • ADDITIONAL INFORMATION

    Product Code
    48186-C

    Country of Origin
    China

    Material
    Cast Iron

    Warranty
    Lifetime Warranty

    Product Dimensions
    Diameter : 30 cm
    Length (handle to handle) : 37.9 cm
    Width : 31.5 cm
    Overall Product Height: 12.8cm
    Internal Height : 8cm
    Weight (Kilograms): 3.39
    Capacity (Volume) : 4.5 L

    Dishwasher Safe : No

    Suitable Cooktops
    Suitable for all cooktops, including induction

    Common/Generic Name
    Meyer Pre Seasoned Cast Iron shallow Kadai With Glass Lid ,30cm

    Seller/Importer Name
    Meyer Housewares India Pvt Ltd,Bhandari House, 3rd Floor, Plot No - 134/4& 134/5, Kailash Colony, New Delhi- 110048

    Colour
    Black

    Item Shape
    Round

    Package Contents
    1N Kadai with 1N Tempered Glass Lid, Use & Care Instructions, Warranty card

  • SHIPPING AND DELIVERY

    The date of delivery is usually between 3-4 working days. However, this can vary according to the location, climatic conditions and area distress

  • WARRANTY

    Lifetime Warranty

    This certifies that your cast iron product is warranted to be free from defects in material and craftsmanship under normal household use for the lifetime. The warranty does not cover damage from abuse, commercial use, neglect, abnormal wear or tear, overheating, or any use not in accordance with the cookware instructions provided with the product.

  • ASK A QUESTION

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PRODUCT DESCRIPTION

Relive Traditional Tastes

The Meyer Pre-Seasoned Cast Iron Shallow Kadai is perfect for reliving the traditional taste and aroma of Indian cuisine. The cast iron material used in the manufacturing of this Kadai ensures that the food is cooked evenly and thoroughly, allowing the flavors to be evenly distributed. This makes it an ideal option for cooking traditional Indian dishes like curries, biryanis, and stir-fries.

Quick and Even Cooking with Pre-Seasoned Shallow Shape

This Kadai is pre-seasoned with 100% vegetable oil, ensuring that your food has a delicious flavor and that the Kadai itself is easy to clean. The shallow shape of the Kadai is perfect for cooking food that requires a quick sear or browning, making it ideal for cooking vegetables, meats, and seafood. The shallow shape also ensures that the food is cooked evenly, with no hot spots or uneven cooking.

Monitor Your Cooking with the Glass Lid

Glass lid that allows you to monitor the cooking process without having to remove the lid. The lid is rimmed with food-grade silicone, ensuring that it fits snugly and safely on the Kadai. This feature allows you to keep an eye on the food as it cooks, ensuring that it is not overcooked or undercooked. The glass lid also helps to lock in the flavors and aromas of the food, enhancing the taste of your dishes.

Perfect for Indian Cuisine: Cook Your Favorite Dishes

An ideal option for cooking Indian cuisine. The cast iron material and shallow shape make it perfect for cooking traditional Indian dishes like dal, chole, and sambar. The Kadai can also be used for cooking biryanis, pulao, and other rice dishes. The glass lid helps to retain the moisture in the food, making it ideal for cooking dishes that require slow cooking or braising.

Introduction

Experience the best of traditional Indian cooking with a modern twist with the Meyer Pre-Seasoned Cast Iron Shallow Kadai with Glass Lid, 30cm. Crafted for the home cook who values authenticity, durability, and health, this kadai combines the robust heat retention of cast iron with the convenience of a glass lid to enhance your everyday cooking. From aromatic curries and stir-fries to deep-fried snacks and simmered dishes, this multi-purpose kadai delivers outstanding performance and adds unbeatable flavour to your meals.

Naturally pre-seasoned with 100% vegetable oil and free from any synthetic or chemical coatings, this kadai is completely safe, toxin-free, and built to last for generations. The shallow profile and wide cooking surface make it perfect for both dry and semi-liquid preparations, while the tempered glass lid allows you to monitor cooking without lifting the cover or losing heat.

Key Features & Uses

Why Choose Meyer Cast Iron Shallow Kadai with Glass Lid?

Premium Cast Iron Construction

  1. Made with high-quality cast iron sourced from pure iron ore for superior durability

  2. Naturally pre-seasoned with 100% vegetable oil—no chemical coatings, no synthetic additives

  3. Develops a natural non-stick surface over time with regular use and seasoning

  4. Exceptional heat retention and even heat distribution across the surface for perfectly cooked meals

  5. Suitable for high-temperature cooking and ideal for both slow cooking and quick frying


Thoughtfully Designed for Modern Kitchens

  1. Spacious 30cm diameter for cooking in generous quantities—great for families
  2. Shallow design provides better control and access for stirring, flipping, and serving
  3. Comes with a tempered glass lid that fits snugly and allows you to monitor cooking without lifting
  4. Dual side handles for a secure grip and easy maneuverability, even when the kadai is full
  5. Compatible with gas, electric, ceramic, and induction cooktops
  6. Oven-safe (without the lid), making it versatile for baking and roasting


Safe, Sustainable, and Reliable

  1. 100% PFOA-free, PTFE-free, lead-free, and cadmium-free

  2. No enamel, synthetic, or toxic coatings—just pure cast iron goodness

  3. With proper care, this kadai will last a lifetime and even get better with age

  4. Eco-friendly alternative to disposable non-stick pans and chemically coated cookware

Advantages & Ideal Uses

Advantages

  1. Naturally enhances the iron content of food—great for improving dietary health
  2. Pre-seasoned surface prevents food from sticking and improves with every use
  3. Adds a rich, earthy flavour and texture to Indian dishes that synthetic cookware simply can't replicate
  4. Built to endure high-heat cooking, perfect for Indian tadkas, sautéing spices, and deep-frying
  5. Sturdy design with classic aesthetics—doubles as a serving dish straight from stove to table
  6. Easy to maintain with simple re-seasoning—no need to worry about peeling or chipping coatings
  7. Glass lid helps retain moisture, flavour, and heat while allowing visual monitoring


Ideal Uses

  1. Prepare traditional Indian dishes like bhindi masala, aloo sabzi, paneer tikka masala, or kadai chicken
  2. Ideal for dry and semi-dry recipes that require searing or stir-frying
  3. Great for deep-frying pakoras, puris, samosas, and crispy snacks
  4. Simmer dals, sauces, and gravies to perfection with the heat-retaining cast iron base
  5. Use the kadai in the oven (without lid) for baked curries or roasted vegetables
  6. Can be used as a one-pot solution for everyday meals
FAQs

Q1: Does the kadai need to be seasoned again before use?
The kadai comes pre-seasoned with 100% vegetable oil and is ready to use. However, occasional re-seasoning will enhance its natural non-stick surface and improve longevity.

Q2: Is it safe to use cast iron with acidic ingredients like tomatoes or tamarind?
While cast iron can handle acidic ingredients, it’s recommended to limit prolonged cooking of acidic foods to avoid metallic taste and preserve the seasoning layer.

Q3: Can I use the glass lid in the oven?
The kadai itself is oven-safe, but the glass lid is not oven-safe and should only be used for stovetop cooking.

Q4: What’s the best way to clean and store this kadai?
Wash with warm water and a soft brush or sponge. Avoid harsh detergents. After cleaning, dry thoroughly and apply a light layer of oil to prevent rusting. Store in a dry place.

Q5: Will the kadai rust over time?
Cast iron can rust if not properly dried or seasoned, but with simple care practices—such as oiling after use and keeping it dry—you can prevent rust and keep it in top condition for decades.

Conclusion

The Meyer Pre-Seasoned Cast Iron Shallow Kadai with Glass Lid, 30cm, is a perfect blend of tradition and innovation. Whether you're looking to bring authentic Indian flavour to your everyday meals or invest in a cookware piece that outlasts trends and technology, this kadai offers the best of both worlds. With its natural non-stick surface, even heating, and timeless durability, it’s more than just a pan—it’s a culinary companion. Rediscover the joy of slow cooking, bold flavours, and honest materials with Meyer Cast Iron—built to serve, season after season.