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Meyer Pre Seasoned Cast Iron shallow Kadai With Glass Lid ,20cm-1
Meyer Pre Seasoned Cast Iron shallow Kadai With Glass Lid ,20cm-7
Meyer Pre Seasoned Cast Iron shallow Kadai With Glass Lid ,20cm-3
Meyer Pre Seasoned Cast Iron shallow Kadai With Glass Lid ,20cm-2
Meyer Pre Seasoned Cast Iron shallow Kadai With Glass Lid ,20cm-6
Meyer Pre Seasoned Cast Iron shallow Kadai With Glass Lid ,20cm-4
Meyer Pre Seasoned Cast Iron shallow Kadai With Glass Lid ,20cm-1
Meyer Pre Seasoned Cast Iron shallow Kadai With Glass Lid ,20cm-1
Meyer Pre Seasoned Cast Iron shallow Kadai With Glass Lid ,20cm-7
Meyer Pre Seasoned Cast Iron shallow Kadai With Glass Lid ,20cm-3
Meyer Pre Seasoned Cast Iron shallow Kadai With Glass Lid ,20cm-2
Meyer Pre Seasoned Cast Iron shallow Kadai With Glass Lid ,20cm-6
Meyer Pre Seasoned Cast Iron shallow Kadai With Glass Lid ,20cm-4

Meyer Pre Seasoned Cast Iron shallow Kadai With Glass Lid ,20cm

₹ 3,020.00 (20% Off)

Save ₹ 755 MRP ₹ 3,775.00

Inclusive of all taxes

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Why buy the Meyer Pre Seasoned Cast Iron shallow Kadai With Glass Lid ,20cm?
  • Traditional taste and aroma: Shallow Kadai allows you to cook food that has a traditional taste and aroma.
  • Quick and even heating: Thanks to its heavy-gauge and durable construction, this Kadai heats up quickly and evenly, ensuring that your food is cooked to perfection.
  • Longer heat retention: The cast iron material also ensures that heat is retained for a longer time, even at low flame, which means your food stays warm for longer.
  • Enamel and chemical coating-free: Unlike some other cookware, this Kadai is completely enamel and chemical coating-free, making it a healthier option for cooking your meals.
  • Pre-seasoned: The Meyer Kadai comes pre-seasoned with 100% vegetable oil, which means that the more you use it, the better the seasoning will get, improving the flavor of your food.
  • Glass lid with food-grade silicone rim: The glass lid lets you monitor the cooking process without having to remove the lid, and the silicone rim ensures that it fits snugly and safely on the Kadai.
  • Easy to handle: The large loop handles make it easy to lift and move the Kadai, and the complimentary handle grips ensure that you can do so safely, even when the handles are hot.
  • Oven and metal utensil safe: The Meyer Kadai is safe to use in the oven up to 180°C and with metal utensils, making it a versatile option for your cooking needs.
  • Lifetime warranty: With a lifetime warranty, you can be sure that you're investing in a high-quality and durable product that will last for years to come.
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  • ADDITIONAL INFORMATION

    Product Code
    48449-C

    Country of Origin
    China

    Material
    Cast Iron

    Warranty
    Lifetime Warranty

    Product Dimensions
    Diameter : 20 cm
    Length (handle to handle) : 27.8cm
    Width : 20.8cm
    Overall Product Height: 11 cm
    Internal Height : 7 cm
    Weight (Kilograms): 2.1
    Capacity (Volume) : 1.5 L

    Dishwasher Safe : No

    Suitable Cooktops
    Suitable for all cooktops, including induction

    Common/Generic Name
    Meyer Pre Seasoned Cast Iron shallow Kadai With Glass Lid ,20cm

    Seller/Importer Name
    Meyer Housewares India Pvt Ltd,Bhandari House, 3rd Floor, Plot No - 134/4& 134/5, Kailash Colony, New Delhi- 110048

    Colour
    Black

    Item Shape
    Round

    Package Contents
    1N Kadai with 1N Tempered Glass Lid, Use & Care Instructions, Warranty card

  • SHIPPING AND DELIVERY

    The date of delivery is usually between 3-4 working days. However, this can vary according to the location, climatic conditions and area distress

  • WARRANTY

    Lifetime Warranty

    This certifies that your cast iron product is warranted to be free from defects in material and craftsmanship under normal household use for the lifetime. The warranty does not cover damage from abuse, commercial use, neglect, abnormal wear or tear, overheating, or any use not in accordance with the cookware instructions provided with the product.

  • ASK A QUESTION

    We are open to your questions. Whether you want to understand more about your cookware, master the technique of cooking, our Supper Team is here to help you! Share your doubt, query or concern!

    Click here >

PRODUCT DESCRIPTION

Relive Traditional Tastes

The Meyer Pre-Seasoned Cast Iron Shallow Kadai is perfect for reliving the traditional taste and aroma of Indian cuisine. The cast iron material used in the manufacturing of this Kadai ensures that the food is cooked evenly and thoroughly, allowing the flavors to be evenly distributed. This makes it an ideal option for cooking traditional Indian dishes like curries, biryanis, and stir-fries.

Quick and Even Cooking with Pre-Seasoned Shallow Shape

This Kadai is pre-seasoned with 100% vegetable oil, ensuring that your food has a delicious flavor and that the Kadai itself is easy to clean. The shallow shape of the Kadai is perfect for cooking food that requires a quick sear or browning, making it ideal for cooking vegetables, meats, and seafood. The shallow shape also ensures that the food is cooked evenly, with no hot spots or uneven cooking.

Monitor Your Cooking with the Glass Lid

Glass lid that allows you to monitor the cooking process without having to remove the lid. The lid is rimmed with food-grade silicone, ensuring that it fits snugly and safely on the Kadai. This feature allows you to keep an eye on the food as it cooks, ensuring that it is not overcooked or undercooked. The glass lid also helps to lock in the flavors and aromas of the food, enhancing the taste of your dishes.

Perfect for Indian Cuisine: Cook Your Favorite Dishes

An ideal option for cooking Indian cuisine. The cast iron material and shallow shape make it perfect for cooking traditional Indian dishes like dal, chole, and sambar. The Kadai can also be used for cooking biryanis, pulao, and other rice dishes. The glass lid helps to retain the moisture in the food, making it ideal for cooking dishes that require slow cooking or braising.

Introduction

Meyer Pre-Seasoned Cast Iron Shallow Kadai with Glass Lid – 20cm The Best Cast Iron Kadai for Flavour-Packed Indian Cooking

If you’re on the hunt for the best cast iron kadai that blends traditional charm with modern functionality, look no further than the Meyer Pre-Seasoned Cast Iron Shallow Kadai with Glass Lid. Perfectly sized at 20cm, this kadai is your everyday cooking hero—offering excellent heat retention, unmatched durability, and a naturally non-stick surface that only gets better with time. Crafted with care and designed to handle everything from sabzis and stir-fries to shallow frying and simmering, this kadai is a must-have in every Indian kitchen.

Key Features & Uses

Why Choose a Cast Iron Kadai?

A cast iron kadai is a timeless staple in Indian kitchens. Known for its ability to hold and distribute heat evenly, it delivers an intense sear and imparts a depth of flavor that non-stick and stainless steel cookware simply can’t replicate. The best cast iron kadai enhances the texture and taste of your food while being naturally chemical-free and long-lasting. With Meyer’s expert craftsmanship, this pre-seasoned kadai gives you the benefits of traditional cookware with modern ease.

What Makes the Meyer Shallow Kadai the Best Cast Iron Kadai?

1. Pre-Seasoned for Performance:

This kadai comes pre-seasoned with 100% vegetable oil, eliminating the need for synthetic coatings or chemicals. It’s ready to use straight out of the box and develops an even better non-stick patina over time with regular cooking and oiling.

2. Flat & Stable Base:

The 20cm flat base of the Meyer shallow kadai ensures it sits perfectly on gas, electric, or induction stovetops. Its shape ensures even cooking without hotspots, making it ideal for sautéing, tempering, and shallow frying.

3. Heavy-Duty Cast Iron Body:

Built from superior-quality cast iron, this is truly the best cast iron kadai for those who cook often. It's rust-resistant when cared for properly and can last generations.

4. Tempered Glass Lid:

Unlike traditional kadhais, this one includes a toughened glass lid to help retain moisture, speed up cooking, and give you better control over your dishes without lifting the lid constantly.

5. Versatility in a Compact Size:

Perfect for small families or single servings, this 20cm kadai can do it all—dry roast spices, make sabzis, fry cutlets, or whip up quick stir-fries.

Kadai vs. Wok – What’s the Difference?

Though often used interchangeably, a kadai and a wok serve different purposes:

Shape: A kadai has steeper, more vertical sides and a smaller base, ideal for holding gravies and oil during frying. A wok has a broader, more sloped shape for fast stir-frying. Cooking Style: Kadhais are better suited for slow cooking, deep-frying, and simmering, while woks are designed for high-heat, quick stir-frying. Material: The best cast iron kadai is typically heavier and holds heat longer than lightweight carbon steel woks.

In short, for Indian cooking—curries, bhindi fry, poha, or pakoras—the kadai is unbeatable.

FAQs

FAQs About Cast Iron Kadai

Q:1 Is cast iron good for daily cooking?

A: Absolutely. The best cast iron kadai is great for everyday cooking and offers natural non-stick properties without harmful chemicals.

Q2: Is it heavy to handle?

A: Cast iron is naturally heavy, but the Meyer 20cm version offers a perfect balance of sturdiness and manageability, especially for everyday Indian cooking.

Q3: Does it work on induction?

A: Yes! This best cast iron kadai is induction-compatible and works equally well on gas and electric cooktops.

Q4.Is maintenance difficult?

A: Not at all. With regular oiling and hand-washing (no dishwashers!), the kadai remains rust-free and gets better with age.

Conclusion

Benefits of Using the Best Cast Iron Kadai

Toxin-Free Cooking Natural Non-Stick Surface Improves with Use Perfect Heat Retention & Distribution Great for Browning, Frying & Searing

Whether you're tossing up some paneer, sautéing vegetables, or making tadka for dal, the best cast iron kadai will give your food unmatched flavour and character.

The Meyer Pre-Seasoned Cast Iron Shallow Kadai with Glass Lid offers the perfect blend of traditional Indian cookware with modern design. It’s compact, high-performing, and designed to bring out the best in your everyday meals. Whether you're new to cast iron or a seasoned user, this kadai earns its spot as the best cast iron kadai for your kitchen.