How to Cook Biryani in a 26 cm Triply Tope

How to Cook Biryani in a 26 cm Triply Tope

When it comes to cooking authentic, aromatic, and flavorful biryani, the right cookware plays as much of a role as the ingredients themselves. A dish that is slow-cooked to perfection, biryani needs even heating, proper layering, and a vessel large... Read more
Why 26 cm Triply Tope Is Perfect for Bulk Cooking

Why 26 cm Triply Tope Is Perfect for Bulk Cooking

Cooking for a large group of people—whether it’s a family gathering, festive celebration, or a casual dinner party—often feels overwhelming without the right cookware. You need a vessel that offers ample capacity, even heating, durability, and versatility. That’s where the... Read more
26 cm Triply Tope – Spacious Cookware for Hosting Guests

26 cm Triply Tope – Spacious Cookware for Hosting Guests

Hosting guests is one of the most joyful experiences—it’s about laughter, conversations, and of course, food. Whether it’s a festival like Dussehra or Diwali, a family reunion, or an evening with friends, the kitchen becomes the heart of your celebrations.... Read more
Triply Tope vs Pressure Cooker – Which One to Choose?

Triply Tope vs Pressure Cooker – Which One to Choose?

When it comes to Indian kitchens, two essential cookware pieces often compete for attention: the triply stainless steel tope and the pressure cooker. Both are highly versatile, but their functionality, cooking style, and suitability for different dishes make them distinct.... Read more