Banana Churros

Serves 2-3

Preparation Time 5 Minutes

Cooking Time 20 Minutes


Refined Flour - 1 Cup

Egg - 1

Caster Sugar - for garnish

Cinnamon Powder - 1 tsp

Bananas - 2

Butter - 3 tbsp

A Mexican delicacy with a crispy crunchy outer layer with a soft and chewy center flavoured with bananas. To an absolute power packed start to the day.


1) Heat water in a casserole and add butter to it.

2) Turn off the heat and add refined flour to the casserole and mix it properly until it forms a semi-soft dough.

3) Add mashed bananas to the dough.

4) Break one egg in the batter.

5) Fill a piping bag with the banana mixture.

6) Heat oil in a wok and slowly pipe the batter in the hot oil making long snake like shape.

7) Coat the fried churros in cinnamon sugar and serve with melted chocolate.

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