Making motichur ladoo is a tradition that has been passed down through generations. It’s a special sweet dish made of moti (a type of small round flour balls) and chur (a mixture of sugar, roasted peanuts, and cardamom). The traditional...
Are you looking for an irresistibly delicious Dhaba style paneer curry? Look no further! This easy to cook recipe is perfect for pan-frying the paneer cubes before cooking in a spicy onion tomato gravy. The spices used are guaranteed to...
Maggi Manchurian is a quick and delicious Indo-Chinese snack. This lip-smacking recipe has been enjoyed by many for decades! To make this dish, you will need boiled Maggi noodles, onion, capsicum, garlic paste, chilli powder, soy sauce, tomato ketchup and...
Want to prepare something really interesting but can't really decide what to cook? This aloo do pyaza recipe is simple, hassle free and super fast to prepare. With potato and onions as the major ingredients, this recipe gets done in...
Apple Cardamom Fritters are a delicious sweet treat with plenty of variety to choose from. Whether you're looking for a simple Apple Cardamom Fritter or something more adventurous, like Apple-Mango or Apple-Cinnamon Cardamom Fritters, the possibilities are endless. With just...
Bread rasmalai is a type of sweet dish that has become increasingly popular in recent years. Unlike traditional rasmalai, which is made with soft rasgulla balls soaked in thickened milk and served cold, bread rasmalai features pieces of cooked bread...
Masala peanuts are a popular snack in India. They are made by roasting salted peanuts and coating them with masala spice mix, which gives the nuts their unique flavor. The masala spices used can vary from region to region but...
Alur Dum, or Bengali Aloo Dum, is a classic dish from the Bengali cuisine. It's made with potatoes cooked in a mildly spiced and slightly sweet curry, along with onions and tomatoes. This delightful combination of flavors has earned Alur...
The most creamy and rich dish, with butter and grated parmesan cheese all over, risotto is one of those few Italian dishes that people are aware of other than pasta. This recipe for a classic mushroom risotto is the ticket...
If you have never made gujiya at home, you have no idea how simple and easy it is to make. The process for making a gujiya at home with your family can even be a fun and bonding experience. The...
In the mood for south indian but don't want the usual idli or dosa? Let's go for a flavourful mustard fish curry. Made with sauteed some whole spices, curd and some fried curry leaves, this curry is lip smacking delicious...
A breakfast staple in the southern part of India consisting of hard boiled eggs tossed in a spicy tempering of mustard seeds and green chilli, finished with some coconut cream.
Here’s giving an innovative rendition to the classic Italian dish pasta. The twist is made by using carrot puree for the dough making the recipe a bit healthy as well as colourful. The dish takes only 45 minutes to complete....
In the mood for Chana kulcha? This instance try and make them at home using this amazing recipe. With such a popular and crowd pleasing recipe at your hands you will ever have to go out to enjoy this dish....
Tandoori chicken is a classic and one of our most favourite Indian appetisers to enjoy. People generally like to order this item, assuming that the tandoori’s flavour can’t be created at home. Well, we have a solution for this! Here’s...
A breakfast item unlike the commonly prepared and savoured items like Danish pastry and pancakes. It's filled with a sweet bean paste filling, steamed and topped with some honey and sesame seeds on top. A sweet and fluffy bun, steamed...
Always wanted to try the famous banana bread, but couldn't because you can't find an eggless recipe? Today is a lucky day for all the vegetarian people out there because we've got the most perfect recipe for an eggless banana...
Kada prasad was one of the major reasons I have always loved to go to a Gurdwara. The sweet and delicious halwa drenched in desi ghee is something that everyone loves. Well on the occasion of Gurupurab, I bring you...
Parth Bajaj is a TV show host, self-taught baker, food photographer, traveler and musician from India. His work has been featured in various publications and he has also won several awards. Parth is also a YouTube creator with over 1...
Surabhi, one of our happy customers as well as creators, loves cooking in natural and good quality cookware. This simple recipe of Chana dal and methi in Meyer Trivantage kadai (triply kadai) is a must try. Table of Content...
This Spaghetti Pasta dish is the perfect weeknight meal - it's easy to make and packed with flavors. The garlic and cherry tomatoes give the pasta a nice zesty flavor, while the spaghetti noodles are perfectly al dente. This dish...
Malai kofta is a popular Indian dish made with balls of paneer (Indian cottage cheese) and potato, cooked in a creamy tomato gravy. The word "malai" means cream, and "kofta" refers to the fried balls of paneer and potato. This...
Ever wondered how to spruce up your usual indian main course items? Or how to serve your favourite main course items into bite size portions for your guests? This recipe is your solution to all those problems. Table of...
Moong dal halwa is simply one of the most common Indian sweet dishes there is, and paired with an English classic, that's going to be totally amazing. We've got our moong dal halwa layered between a rose and vanilla custard...
We all have tried chicken popcorn from our favourite restaurants and cafes at least once in our lives. It is one of those snacks that combine the crispiness of a fried chicken with the flavour and goodness of piquant spices;...
A classic Pista and Badam Kheer can work for any occasion, from a Diwali dinner to a regular family meal dessert. The recipe is simple and basic, and teaches a simple trick to take your kheer up a notch. ...
Let us begin the Diwali Vibes this festive season with an opulent Moong Dal Halwa, which isn’t short of any ghee or sugar and is completely loaded with chopped pista and almonds. This saffron infused halwa is something that...
Let's continue the festive season with the festive vibes, by making our recipe that's second in line. We've brought the most foolproof gulab jamun recipe for you today. Yes, you heard me correctly, the most perfect and detailed gulab jamun...
One pot pasta is not a specific dish in itself but a way in which pasta can be cooked. In this method the accompaniments of the past like vegetables or chicken are added to the pan first and sauteed by...
Sprouts chilla is a healthy dish that is high in protein and fiber. It is also low in calories and fat. Sprouts chilla is a good option for those who are looking for a healthy and delicious dish. Table...
Paneer Lababdar is a delicious North Indian dish that combines paneer (a type of cottage cheese popular in the region) with an array of spices and flavorful tomato-based sauce. It's commonly served as part of a main meal, usually along...
Makhana, also known as foxnuts, are a type of lotus seed. These seeds are often used in Indian cooking, and they have a nutty flavor. Makhana ladoo is a popular dessert in India that is made with makhana, ghee (clarified...
Makhana Kheer is a fasting recipe that can be made without compromising on taste. Makhana kheer is a delicious and healthy pudding made with makhana (fox nuts), milk, sugar and cardamom powder. It is a very popular dessert in India...
There's nothing quite like a good butter chicken recipe. The best butter chicken recipes are the ones that are packed with flavor and easy to make. This butter chicken recipe is both of those things. It's made with boneless, skinless...
Sevai kheer is an Indian sweet dish made with vermicelli and milk. It is a popular dessert in North India and is often served during festivals and celebrations. Sevai kheer is a traditional Indian sweet dish made with vermicelli noodles,...
Caramel sauce is a sweet, sticky caramel-flavored topping that is often used on desserts. This salted caramel sauce is so easy to make and only requires 4 ingredients! It's perfect for cakes, cupcakes, cookies, pound cake, ice cream, cheesecake, scones,...
Dum aloo is a traditional Indian recipe that is made with potatoes that are cooked in a gravy made with spices and tomatoes. The dish can be made as mild or as spicy as you like, and is often served...
Stuffed moong dal chilla is a delicious and healthy snack option. It is made with moong dal, which is a highly nutritious lentil. The moong dal is ground into a fine flour and then combined with water to make a...
Lachha paratha is usually served with potato curry or aloo ki sabzi. It can also be eaten with yogurt or pickles. Table of Content All about Lachcha Paratha Tips to make Lachcha Paratha Influencer review about Cast...
